Courses and Training
We are accredited to run SCA (Speciality Coffee Association) courses. We also run individual courses that can be tailored to your needs.
SCA Introduction to Coffee
SCA level 1 course
Basic introduction to coffee. Discover the differences between Arabica and Robusta, instant and freshly roasted along with the principles of brewing good coffee to SCA standards.
SCA Foundation Barista Skills
SCA level 2 course
Introduction to the principles of making espresso-based drinks and milk stretching.
SCA Intermediate Barista Skills
SCA level 3 course
Develop espresso-based drinks skills in the work place. Ideally applicants should have professional coffee shop experience and already be confident in their abilities.
SCA Professional Barista Skills
SCA level 4 course
Develop the skills you need to oversee a coffee shop including maintaining equipment, assessing water quality and choosing coffees.
SCA Foundation Brewing Skills
SCA level 2 course
Introduction to the basic principles of brewing.
SCA Intermediate Brewing Skills
SCA level 3 course
Develop brewing skills and understanding of refractometry, water chemistry and grind science.
SCA Professional Brewing Skills
SCA level 4 course
Develop a deep understanding of the science behind brewing.
Barista Training
Focus on development. Brush up your barista skills, familiarisation with setting up and maintaining coffee machines and grinders etc.
Brewing Workshop
Whatever you want to learn about brewing coffee, playing with refractometers, brewing methods etc.
Latte Art
Learn the basics of milk texturing and patterns.
